Delicate rice flakes are covered in a typical Maharashtrian spice mix of turmeric, peanuts, curry leaves and salt to create our Patal Chiwda. Crispy fried coconut slices add the crunch along with fried daliya. Enjoy Patal Chiwda this monsoon over a cup of hot tea! The fine mix of spicy and sweet flavors make it favorite across all ages.
Homemade , With Love !!!
Healthier , Hygienic , Made from purest ingredients